GLOBAL LEADER IN NUTS AND SEAFOOD PROCESSING
EQUIPMENT
For over 75 years, we’ve pioneered high-performance shrimp solutions, steam cookers, vegetable blanchers, nut pasteurizers, briners, roasters, and shrimp and chicken sorters that increase efficiency by improving product quality and yield for processors worldwide.
AUTOMATIC SHRIMP & CHICKEN SORTING SOLUTIONS
SHRIMP
Sort, Peel, Cook & Chill
Laitram revolutionized both warm and cold water shrimp processing with Automatic Shrimp Peeling and Deveining Systems, Steam Cooking, and now we offer the best SMART Shrimp Laser Grader in the market.
The CoolSteam system is the leader in Steam Shrimp Cooking worldwide.
SEAFOOD
Crab, Scallops, Crawfish & Lobster Cooking and Chilling
The CoolSteam® continuous steam cooking and chilling technology dramatically and permanently changed the way the world cooks, shrimp, crab, lobster, and other seafood with our patented steam low temperature, forced convection cooking that increases yield, food safety and improved texture and flavor.
LAITRAM BLOG | NEWS AND UPCOMING EVENTS
ABOUT US / OUR OFFICES
Laitram Machinery, formerly known as Peelers Company, was founded on J.M. Lapeyre's industry-changing shrimp peeler and is now a leading manufacturer of seafood processing equipment, cookers, blanchers, and nut processing equipment. With over 70 years of experience, Laitram keeps innovating and changing how Shrimp, Nuts, and Vegetable processors do business. We've built a global team that supports our customers worldwide and have our minds and hearts set on making food processing more efficient, providing real-time data, lowering costs, and improving yields in a meaningful way.
The International Production & Processing Expo is the world's largest annual poultry and egg, meat and animal food industry event of its kind.
