Food Processing Equipment Worldwide
Louisiana, United States
Our central office is located in Harahan, Louisiana, where our Sales, Marketing, Production, Finance, and Accounting teams are based. This location is in the heart of the Gulf of Mexico, just a few miles away from the fun and energetic city of New Orleans and the region's most significant Wild Caught Shrimp processors.
In this location, we offer a state-of-the-art testing and manufacturing facility next to our headquarters with top-of-the-line equipment. Our test facility allows us to:
Understand how our systems will perform in real-world applications
Quickly incorporate new ideas and learning
Thoroughly understand the production economics and explore business models
Commercialize technologies to our accounts
Invite prospects and current customers to test their products and see the equipment running.
Laitram Machinery Europe, ApS Denmark
The ApS Denmark Office offers highly qualified engineering, technicians, and service personnel to support current and prospective customers for diverse markets, such as Automatic Shrimp Peeling, Seafood Cooking, Seafood grading, and Vegetable blanching. It also stores an inventory of spare parts for the region and a pilot facility to test and develop new solutions for the different markets.
Our Laitram, ApS office personnel have significant seafood and vegetable industry experience and expertise in the following areas:
Machine controls design and programming
Instrumentation and packaging design
Equipment design for cooking, blanching, peeling, and sorting applications
Field support and customer service.
China Co-Processing Facility and Management Office
We have set up our 1st Automatic Shrimp Peeling and Deveining production facility in Zhanjiang Bao Man market. We provide full support for sales and service of shrimp processors from the Zhanjiang area and neighbor cities, including Yanjiang, Beihai, Maoming, and Haikou, a region with a long history of shrimp farming, processing, and transaction in China.