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Our industry-leading Pasteurization technology and Precision Roaster with our new world-class Briner, together in one continuous nut processing system, CoolSteam Black line.
CoolSteam & Intraflow
Laitram Machinery’s Intraflow Briner, is an integral part of our world-class Nut Pasteurization and Roasting system, which delivers a ready-to-pack pasteurized, brined and roasted tree nut without having to touch the outside environment in an all-in-one, fully integrated system. ​​
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The Intraflow Briner integration with the CoolSteam line allows to run salted products when needed and pass through conveyance when processors run unsalted products.
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All system controls are integrated to efficiently operate and control the pasteurizer, briner, and roaster from one control panel.
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The CoolSteam Black Pasteurization and Roasting process is completely enclosed, eliminating product exposure to the outside environment.
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No product handling between pasteurization and roasting
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No product spreading is necessary from the brine drum to a wide roaster belt
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A CIP system is included on the briner
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Mixing and holding tanks are included for the system.
Pasteurize >> Brine >> Roast >> Cool >> Ready to pack
Operating Principle
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