CoolSteam Black System Nut.jpg
CoolSteam®
U.S. Leader in Nut Pasteurization

24

Nut Pasteurization Lines

7

Almond

TERP 

approvals

500

Million lbs. 
Pasteurized
Annually
coolsteam generic website.png
LaitramCoolSteamPasteurization1.png

Continuous Steam Nut Pasteurization System

Laitram’s patented CoolSteam® nut pasteurization technology is an all-natural, continuous-flow process with verified settings to achieve a 5log+ reduction of salmonella with excellent product quality and low capital and operating costs. 

 

CoolSteam® Nut Pasteurizers are configurable to meet customer-specific needs. The modular design accommodates many capacity requirements. 

natural.png
usa.png
food safety.png
coolsteam generic website.png
LaitramCoolSteamPasteurization1.png
Why Pasteurize Nuts?

Certain organisms, such as salmonella, can survive on the surface of a nut for an extended period of time in a dormant state and in fact, recent studies indicate the low moisture conditions actually strengthen the heat resistance and persistence of these organisms. Hence, the application of surface pasteurization treatments for tree nuts is becoming more commonplace.  Read more..

photo-1524593656068-fbac72624bb0.jfif
Almonds validations

Walnuts

Almonds
Almonds validations

Almonds

Almonds validations

Cashews

photo-1502825751399-28baa9b81efe.jfif
Almonds validations

Pistachios

Product Applications
Consistently Excellent Product Quality. Looks and Tastes Raw, Natural Crunch. Gentle and Flexible: Proven on the Most Sensitive Nuts. Validations for Almonds, Pistachios, Walnuts, Cashews, Macadamias, Pecans.

Pecan-organic_640x640.jpg
Almonds validations

Pecans

Almonds validations

Pumpkin

Seeds

hazelnuts.jfif
Almonds validations

Hazelnuts

0703-Macadamias-styles-1.jpg
Almonds validations

Macadamias

What makes CoolSteam® unique?

1

Optimal balance of lethality and quality, nuts truly look and taste raw. 

2

Unmatched worldwide  customer service

3

 COMPETITIVE CAPITAL AND OPERATING COSTS 

4

Proven reliability.

SIMPLE, 

FLEXIBLE DESIGN AND OPERATING PRINCIPLE.

CoolSteam® Blue

CoolSteam® Blue Pasteurization System

CoolSteam® Black

CoolSteam® Black System integrates pasteurization and roasting 

2020PrecisionRoasting_WHITE.png
CoolSteam® Users
ccp1.png
TreehouseAlmonds.png
nichols-farm-logo-small.png
setton.png
Picture1.png
GPC-logo.png
colorlogo2.png
Llopis.png
Mariani.jpg
164701_2_BACKGROUND%202_edited.jpg

TESTIMONIALS

"We are so satisfied with our new pasteurizer that we are drawing up plans for a second Laitram CoolSteam line. The entire Laitram team has been great to work  with. We look forward to a very long-term relationship with the good folks at Laitram."

Nichols Farms

"The CoolSteam Pasteurization system is an all-natural method that maintains the quality and integrity of the cashews, macadamia nuts, and pecans we are currently running through the line. Our operations team has found the equipment to be very user-friendly. The recording and built-in monitoring of vital elements of the process instills great confidence that the equipment is meeting or exceeding performance expectations."

Pure and Natural Food Consortium