Cold Water Peelers
The way cold water shrimp is processed has undergone many changes over the
years. From cooking, to chilling, to afterpeeling and optic sorting, this all
affects how aggressive a shrimp peeler should be and it’s recommended capacity.
At Laitram, we offer a number of different cold water peeler configurations to
meet your specific needs and to help you obtain maximum yield, quality and
capacity. Whether you want a longer upper section, a shorter lower section,
finger frames or an insert cleaner, we have the peeler for you.
Contact your Laitram Territory Manager to find out what peeler configuration
would be best for you.